Rangers director James Bisgrove has praised the opening of a new Ibrox restaurant as part of the club’s revamped Blue Sky Lounge.
The “high-quality” eatery has been announced by the club as the latest improvement to the famous stadium which has undergone significant investment and internal restructuring in recent seasons.
After years of neglect the fresh approach was badly needed and the current Ibrox directorate deserve credit for putting the improvement of the club’s home high on their agenda.
Rangers commercial and marketing director James Bisgrove has praised the move and claims the club are “proud” to offer the restaurant to fans.
“It is fantastic to open the Ibrox Restaurant in the new Blue Sky Lounge and we are proud to be able to offer an industry-leading dining space within our stadium,” said Bisgrove [Rangers].
“It is important that we continue to enhance Ibrox and the new restaurant will provide a high-quality dining experience for both supporters and visitors to the stadium.”
Rangers open new Ibrox Stadium Restaurant
The Rangers Restaurant will be open to supporters and visitors on non-matchdays and offers “stunning views of Ibrox Stadium” alongside a “high-quality” dining experience.
Now open for lunch and dinner, fans can book a spot at the Rangers Restaurant HERE and also access the menu, which includes haggis bonbons, pork tenderloin and sticky toffee pudding.
The restaurant is closed on Monday and Tuesday, open from 12noon to 10pm Wednesday to Saturday and from 12noon to 6pm on Sundays.
Rangers fans on the MyGers scheme will get a 15% discount on food at the restaurant and fans will be excited to try the space out with the option of a glance at the famous Ibrox pitch an undeniable bonus.
Meanwhile, one out-of-contract Rangers star has been linked with a homecoming to his former club come to the end of the season.
